Africa

We are a biotechnology company specialising in establishing innovative solutions for businesses in the food system from farm to fork to become more sustainable; eliminating edible food waste and  upcycling inedible food waste back into the food system in the most efficient way. We draw on our cutting edge research,  consulting and training capabilities to address the global food sustainability challenges faced by producers and governments.

Our goal is to develop long-term, strategic research partnerships with universities, development institutions and government agencies, to deliver new sustainable technologies, changing behaviours and evolving a more resilient and sustainable food system.