Food Serving Archives - IntelliDigest

Causes of Food Waste in Restaurants: Tackling Restaurant Food Waste

Dec 15, 2023 | Food Serving

Where does food waste and loss occur?

Jan 4, 2023 | Food Consumption, Food Distribution, Food Manufacturing, Food Processing, Food Production, Food Retailing, Food Serving, World Food Tracker

Meal Planning

Jan 2, 2023 | Food Consumption, Food Serving, Nutrition

Sustainable Grocery Shopping

Dec 28, 2022 | Food Consumption, Food Distribution, Food Retailing, Food Serving, Nutrition

Where does food waste and loss occur?

Dec 21, 2022 | Food Consumption, Food Distribution, Food Manufacturing, Food Processing, Food Production, Food Retailing, Food Serving, World Food Tracker

What is portion control?

Dec 12, 2022 | Food Consumption, Food Serving, Nutrition

#COP27 INITIATIVE 50 BY 2050

Nov 14, 2022 | Food Consumption, Food Distribution, Food Manufacturing, Food Processing, Food Production, Food Retailing, Food Serving, News

11 Smart Ways to Reduce Household Food Waste

Oct 10, 2022 | Food Consumption, Food Retailing, Food Serving, World Food Tracker

Food loss and waste still poses serious global issues. About one third of all foods produced for human consumption ends up as waste.

Benefits of consuming okra

Jul 28, 2022 | Food Consumption, Food Production, Food Serving, Nutrition

Being well-known for its pentagon shape and fruitful nutrients, okra, which originated in Africa, has been spread to Asia and North East America. Each 100g of okra fruit contains 47 mg of vitamin C, which is equal to half of the recommended daily intake of vitamin C.